Tag Archives: pollution

75-84 A. Jasinskas, I. Ulozevičiūtė, E. Šarauskis and A. Sakalauskas
Impact of immature willows stems chopping quality on the harmful emissions evaluation
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Impact of immature willows stems chopping quality on the harmful emissions evaluation

A. Jasinskas, I. Ulozevičiūtė, E. Šarauskis and A. Sakalauskas

Aleksandras Stulginskis University, Faculty of Agricultural Engineering, KaunasAkademija,
Studentu str. 15A, LT-53361 Kauno r., Lithuania;

Abstract:

The analytical review of the experimental research results of energy plants preparation, burning efficiency and the emissions of harmful substances into the air while burning these plants, is presented in this paper. After the experimental study, immature (1–2 year of growth) willow (Salix viminalis) stems chaff chopping quality were observed. In truth, use of the drum chopping equipment prepared chaff fractional composition, and there were defined and calculated immature willow stems chaff of theoretical length (from 11.8 till 61.3 mm). They were presented and compared with the experimental research results of the low power boiler efficiency and harmful emissions into the air while burning energy plants – immature willow, chopped by the drum chopper of Maral-125 combine. The test was carried out in the laboratory of the low power boiler, which is designed to burn wood, wood briquettes and large wood chaff. After determination of boiler efficiency and harmful substances (CO2, CO, NO, NOx) emissions into the environment while burning different lengths of willow chaff, it was concluded that the boiler developed about 66–86% of nominal boiler power, and pollution emissions concentration into the environment was lower when willow chaff of 49.2 mm length was burned.

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781-795 P. Felix-Henningsen, T. Urushadze, D. Steffens, B. Kalandadze, E. Narimanidze
Uptake of heavy metals by food crops from highly-polluted Chernozem-like soils in an irrigation district south of Tbilisi, eastern Georgia
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Uptake of heavy metals by food crops from highly-polluted Chernozem-like soils in an irrigation district south of Tbilisi, eastern Georgia

P. Felix-Henningsen¹, T. Urushadze², D. Steffens³, B. Kalandadze², E. Narimanidze⁴

¹Institute of Soil Science and Soil Conservation, Justus Liebig University Giessen,
Heinrich-Buff-Ring 26, D-35392 Giessen, e-mail: Peter.Felix-H@umwelt.unigiessen.de
²Tbilisi State University, Ilia Chavchavadze Ave.3, 0128, Tbilisi, Georgia, e-mail:
t_urushadze@yahoo.com; kalandabeso@gmx.net
³Institute of Plant Nutrition, Justus Liebig University Giessen, Heinrich-Buff-Ring 26,
35392 Giessen, Germany, e-mail: Diedrich.Steffens@ernaehrung.uni-giessen.de
⁴Centre for International Development and Environmental Research, Justus Liebig
University Giessen, Heinrich-Buff-Ring 26, 35392 Giessen, Germany e-mail:
nareli@gmx.net

Abstract:

In the middle and lower reaches of the Mashavera valley in SE Georgia, most of the
irrigated soils under different agricultural land use display a strong enrichment of heavy metals
(HM) that can be traced back to irrigation with water polluted by mining wastes contributed
over a period of several decades. The concentrations of total amounts of Cu, Zn and Cd increase
with intensity of land use and amount of irrigation in the following sequence: arable fields < occasionally submerged meadows < vegetable gardens < wine gardens and orchards with mixed cropping of vegetables. A high proportion of HM belongs to the supply fraction, which displays the (un-)specifically adsorbed HM, dissolvable in ethylenediamine tetra-acetic acid (EDTA). The narrow correlation of this fraction with the mobile and plant-available fraction of HM indicates a high long-term risk potential for the food chain. Due to the recent high adsorption capacity of the soils for HM, only a small amount of HM in the mobile fraction was found with proportions less than 1 % of the total amounts for Cu and Zn, and a maximum of 1.5 % for Cd. On the other hand, initial investigations of cereals and vegetable species indicate a high uptake of Cu, Zn and Cd, which for Cu and Cd causes concentrations in plants exceeding the tolerance thresholds for plants, animals and human beings. A field experiment established the strong uptake of heavy metals by spinach, which was unexpected due to the weakly alkaline pH as well as the high contents of clay and organic matter of the soils. This result indicates the high risk of soil pollution by heavy metals for the food chain and consumers.

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