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  • Environmental, Social, Economic, and Technological aspects of Agricultural Science in Tropical and Subtropical Regions – I
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Volume 14 (2016)

Number 5

Sewage sludge composting and fate of pharmaceutical residues –recent studies in Estonia

This review is to reflect the work addressed to the application of biosolids and especially sewage sludge as a resource in composting. A considerable drop […]

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Number 5

The dependence of the durability of digestate briquettes and sorption properties on represented particle sizes

Digestate, a product of the anaerobic digestion process, is traditionally used as liquid fertiliser. Besides agriculture use, it became possible to dry its separated solid […]

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Number 4

Effects of nutrient supply and planting material quality on yield and survival rate of a short rotation coppice culture in Hungary

In May 2011, a short rotation woody energy plantation (SRC) was established near Dejtár village in Northern–Hungary. The goal of the experiment was comparative analyses […]

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Number 2, Volume 14 (2016)

Smoke and NOX emissions of combustion engine using biofuels

Production of solid particles significantly increases the dangerousness of combustion engines. The excellent sorbtion characteristics of the solid particles increases their harmful effects and makes […]

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Number 5

Choosing and evaluation of milking parlours for dairy farms in Estonia

The aim of this paper is to present the main criteria, which could be used for the choosing, optimization and evaluation of a milking parlour […]

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Number 5

Detection of changes in the water, blackcurrant- and raspberry juice infrared spectrum in the range 2,500−4,000 cm-1

This research was conducted to develop a method for the establishment of changes in absorbance that occurs in the OH stretching vibration region 2,500−4,000 cm-1 […]

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Number 5

Economic considerations for using sexed semen on Holstein cows and heifers in Estonia

The study investigated economic and managerial considerations for using sexed semen as a tool for accelerated herd expansion and improvement of its genetic potential. Economic […]

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Number 5

The technology of soft cheese with a vegetable component

In products with complex composition milk and vegetable raw materials are used in different combinations, which allow to give them certain functional properties. Increasing the […]

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Number 5

Performance trends for smart growth in the rural territories of Latvia

Any country is interested in economic growth regardless of its development level in the given period; yet an increasingly important role in defining growth is […]

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Number 4

Canopy traits in rye, triticale and wheat under varying N supply

Information on growth of rye (Secale cereale L.) and triticale (X Triticosecale Wittmark) are scarce. In 2007/08 and 2008/09, winter rye, winter triticale and winter […]

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Volume 23 (2025)

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Volume 22 (2024)

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Volume 21 (2023)

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Volume 20 (2022)

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Volume 19 (2021)

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Volume 18 (2020)

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Volume 17 (2019)

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Volume 16 (2018)

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Volume 15 (2017)

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Volume 14 (2016)

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Volume 13 (2015)

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Volume 12 (2014)

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Volume 10 (2012)

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Volume 9 (2011)

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Volume 8 (2010)

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Volume 7 (2009)

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Volume 5 (2007)

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Volume 4 (2006)

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Volume 3 (2005)

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