The occurrence of pests and diseases in arecanut crops has always been an important factor affecting the total production of arecanut. Arecanut is always dependent […]
Possibility of using nutmeg flesh (Myristica fragrans houtt) extract in broiler diet to improve intestinal morphology, bacterial population, blood profile and antioxidant status of broilers under high-density condition
This study investigated the impact of nutmeg flesh extract on intestinal morphology, bacterial population, blood profile and antioxidant status of broiler chickens stocked at high […]
The efficiency of combined application of mineral fertilizers, inoculants in soybean growing technology, and functioning of nitrogen-fixing symbiosis under increasing nitrogen rates
Soy is a valuable leguminous crop, whose productivity directly depends on many factors, among which nitrogen fertilizers are one of the most important. Nitrogen fertilizing […]
Integrative effects of biostimulants and salinity on vegetables: Contribution of bioumik and Lithovit®-urea50 to improve salt-tolerance of tomato
The separate and combined effect of lithovit-urea50 and bioumik was tested on salt-stressed tomato crops. Salinity was induced using three different NaCl solutions (2, 4 […]
Qualitative traits of various Egyptian clover varieties under efficiency of bio-chemical phosphorus fertilization and lithovit regimes
This investigation was performed at the Agriculture Research Station, Faculty of Agric. Zagazig Univ., Sharkia Governorate, Egypt, throughout the winter seasons of 2019/2020 and 2020/2021. […]
Location specific field performance of aman rice cultivars in tidal flood prone ecosystem of Bangladesh
Cultivation of modern high yielding rice varieties are ecologically limited in a tidal flood (TF) prone area of Bangladesh. Therefore, rice growers are cultivating local […]
Maize Growth and Yield characteristics with application of mushroom waste substrate vermicompost in Ultisol
Improve maize production can be done by expanding the planting area in Ultisol. The main problems with planting maize in Ultisol are high soil acidity […]
Stimulation and production of some active compounds in the Chia plant with melatonin in vitro
A laboratory experiment was carried out in the tissue culture laboratories of the College of Agriculture \ University of Anbar \ Iraq from 1/2/ 2021 […]
Influence of agroecological factors on biologically active compounds in globe artichoke heads
The composition of biologically active compounds in plants depends on the climate and growing conditions, cultivar properties, plant development stage, harvesting time and other factors. […]
Yield and content of biologically active substances in blue honeysuckle fruit (Lonicera caerulea L.) grown in the Forest Steppe of Ukraine
The blue honeysuckle (Lonicera caerulea L.) is a relatively new crop in Ukraine, its industrial cultivation is only 100 hectares. The main constraints are the […]