Sensory analysis and instrumental analytical methods are used in determining the maturity and quality monitoring of avocado fruits, which are labor-intensive and do not allow […]
Utilization of Pachysolen tannophilus and Pichia kudriavzevii for the production of xylitol on undetoxified corn cob hydrolysates
Xylitol is a natural polyol with broad applications in the food and pharmaceutical industries. However, its large-scale production through chemical means is still an expensive […]
The effect of adding carrot or beetroot powders on the quality indicators of round cracknel products
The relationship between carrot/beetroot powders added, the quantity and quality of gluten in the flour and the moisture, acidity, swelling coefficient and the quality indicators […]
Opposite tendency between yield and taste of organic tomato by increasing biochar doses in a slightly humous arenosol
The tomato is the edible berry of the plant Solanum lycopersicum. Tomato plants are widely grown in temperate climates worldwide and are mostly cultivated as […]
Morphological and anatomical characterization of Actinidia kolomikta (Rupr. & Maxim.) Maxim. (C3) and Amaranthus tricolor L. (C4) leaves
Morphological and anatomical features of new cultivars with photosynthesis of C3 (Actinidia kolomikta (Rupr. & Maxim.) Maxim. cv. ‘Narodnaya’) and C4 (Amaranthus tricolor L. cv. […]
Amino acid content in rice and lentil meal for vegan and pescatarian diet
Combining different raw materials, it is possible to increase plant-based protein functionality. Traditionally lentils are combined with rice. As rice complements lentils in sulphur-containing amino […]
Nutritious lentil and rice meal for sustainable vegan and pescatarian diet
Urbanization has been accompanied by changes towards diets that have placed increased pressure on the environment and human health. Shifting diet from beef towards less-impactful […]
S.I. Environmental, Social, Economic, and Technological aspects of Agricultural Science in Tropical and Subtropical Regions – I, Special Issue I
Growth-yield performances of two chilli varieties under different agronomical components applied and their partial economic analysis
The present study had main objective to improve growth-yield performances of two curly red chilli varieties under different agronomical components (ACs) and their partial economic […]
Indemnities to Russian farmers for losses due to extreme weather event losses: the challenges and opportunities
The paper aims to examine indemnity payments to Russian farmers for weather-related loss. Indemnity payments can be made as crop insurance payments or direct payments […]
Mechanical weed control strategies for grain amaranth (Amaranthus cruentus L.)
Currently, no herbicide is registered for grain amaranth in Europe, the United States and South America. Hence, weed control must be addressed with alternative methods. […]