The gap between two technological operations should be minimal in the production environment. For this, special combined (multi-operational) machine-and-tractor units (MTU) are used. Their agricultural […]
Evaluation of the honey bee colonies weight gain during the intensive foraging period
Beekeeping in Latvia has a long tradition and it is a classical branch of agriculture. In Latvia, there is no traditional beekeeping region, and beekeeping […]
Breeding and genetic improvement of soft winter wheat with the use of spelt wheat
In the process of carrying out studies as a result of hybridization of soft wheat with spelt wheat, a number of new forms that differ […]
The potential and limitations for applications of oat proteins in the food industry
Oat proteins have gained high attractive popularity in the market as future protein alternatives in various food products. The extracted oat protein fractions are characterised […]
Agrochemical methods for reducing the translocation ability of heavy metals in sod-podzolic soil
The impact of technogenesis on the agricultural landscape contributes to the contamination of all its components by heavy metals. The main measure to protect the […]
Evolution of productive and biodiversity features in lucerne fields of different ages
Medicago sativa is a legume forage crop characterized by high production of forage, with a notable nutritive value, but in mountain areas duration of the […]
Mapping drainage ditches in agricultural landscapes using LiDAR data
The aim of this study is to develop a method for identification of the drainage ditch network, which can be used for surface runoff modeling […]
An investigation of the amount of grain loss – using plant density and reel index of two popular brands of combine harvesters
Large wheat fields are cultivated in Iraq every year, especially in the Bazalan region. Although the grain production rate is high in Bazalan, the grain […]
S.I. Environmental, Social, Economic, and Technological aspects of Agricultural Science in Tropical and Subtropical Regions – I, Special Issue I
Geogenic and anthropogenic contamination of groundwater in a fragile eco-friendly region of southern Kerala, India
In environmentally fragile regions that rely solely on groundwater resources, the hazards to the environment and human health are amplified by geogenic and anthropogenic pollution […]
The impact of crop management regime on oil content and fatty acid composition in hulless and covered spring barley
Lipids are a minor nutritional component of barley (Hordeum vulgare L.) grain and have not been as widely explored as the major components. The aim […]