Agricultural crops produce different biomass during their growth, including varying amounts of residue which accumulate a significant amount of carbon (C) and nitrogen (N). Assimilation […]
Carbon and nitrogen uptake in above- and below-ground biomass of cereal crops in the integrated farming system
A significant reduction in greenhouse gas (GHG) emissions, as well as technologies that ensure removal of CO2 from the atmosphere, are necessary to achieve the […]
Incidence of Fusarium spp. on several field crops in Estonia and their toxicity towards Bacillus stearothermophilus
The article provides an overview of the occurrence of Fusarium spp. on grain produced in Estonia from 1973–2004, the occurrence of Fusarium spp. in the […]