Tag Archives: irrigation

1620-1644 Zh. Mustafayev, S. Umirzakov, Zh. Baimanov, K. Akylbayev and K. Budikova
Modeling the process of management of water-salt and food regime of salt soils of marginal land using waste water
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Modeling the process of management of water-salt and food regime of salt soils of marginal land using waste water

Zh. Mustafayev¹*, S. Umirzakov², Zh. Baimanov², K. Akylbayev³ and K. Budikova³

¹Department of Landscape Study and Problems of Nature Management,
Institute of Geography and Water Security Science Committee, Seifullin av. 458/1, KZ050000 Almaty, Kazakhstan
²Kazakh Scientific Research Rice Growing named after, I, Zhakhaev, Abaya Str. 25b, KZ120000 Kyzylorda, Kazakhstan
³Korkyt-Ata Kyzylorda State University, 29A Ayteke Bi Str., KZ120000 Kyzylorda, Kazakhstan
*Correspondence: z-mustafa@rambler.ru

Abstract:

Following the development and further improvement of the ecosystem approach to the development of saline marginal lands, a theoretical justification has been prepared for the conceptual model of the technology for the management of the salinity and nutritional regime of marginal lands, where the development of such land takes place in three symmetrical and parallel-sequential actions in time at annual intervals on the basis of using biologinization of agriculture, programming productivity of agricultural crops with desalinization of the saline soil to a certain acceptable level subject to leaching limit and chemical reclamation, taking into account the environmental management requirements and classification of the saline soil and salt tolerance of agricultural crops. In addition, the distinctive peculiarities of the proposed technology are the possibility to implement the entire complex of environment-forming functions of the natural system, including the assessment of energy resources of the soil and vegetation cover (various agro-ecological categories), productivity of agricultural land using the reference yield methods, water consumption deficit of agricultural land and leaching limits, ensuring the gradual achievement of the safe level of salinity, using the biological characteristics of salt-tolerant crops (halophytes) and chemical reclamation, based on application of gypsum to the topsoil, owing to a balanced supply of mineral fertilizers, and based on their rationing, taking into account planning the yield of cultivated crops. To illustrate the capability of the presented models, a two-year field experiment was conducted on saline lands using wastewater in the Kyzylorda region of the Republic of Kazakhstan and the results showed that supplementing the information with data from actual measurement results will provide even greater adaptability of the model. Based on the experimental research conducted to explore the possibility of managing the water-salt and nutrient regimes of soils in marginal lands using wastewater and salt-tolerant crops, and developed through mathematical models of soil water, salt, and nutrient dynamics along with a control technology algorithm for these natural-technogenic processes, it was demonstrated that the theoretical justification and the proposed conceptual model of the software and hardware system for managing the soil water-salt regime under wastewater irrigation comply with environmental protection requirements and align with the ecological, economic, and social aspects of the sustainability triad.

 

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1169-1184 M.M. Marenych, K.V. Koba, V.V. Hanhur, S.O. Yurchenko, S.M. Shakalii, A.V. Bahan, O.O. Chetveryk and A.M. Rybalchenko
The influence of irrigation and seeding rates on the yield of female components lines of corn in conditions of unstable moisture in Ukraine
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The influence of irrigation and seeding rates on the yield of female components lines of corn in conditions of unstable moisture in Ukraine

M.M. Marenych¹, K.V. Koba³, V.V. Hanhur², S.O. Yurchenko¹, S.M. Shakalii²*, A.V. Bahan¹, O.O. Chetveryk¹ and A.M. Rybalchenko¹

¹Poltava State Agrarian University, Educational and Research Institute of Agrotechnology, Breeding and Ecology, Department of Breeding, Seed Science and Genetics, 1/3, Skovorody Str., UA36003 Poltava, Ukraine
²Poltava State Agrarian University, Educational and Research Institute of Agrotechnology, Breeding and Ecology, Department of Plant Science, 1/3, Skovorody Str., UA36003 Poltava, Ukraine
³LLC Poltava Sad, village of Rozsoshentsi, UA36000 Poltava, Ukraine
*Correspondence: shakaliysveta@gmail.com

Abstract:

In regions with insufficient rainfall or different climates, the use of irrigation systems is an important element of corn growing technology. The variation in corn yield on non-irrigated lands is 533% and 200% greater than on irrigated lands. Corn yield also depends heavily on sowing density. The optimal plant density is an unstable value. Field studies were conducted in conditions of unstable moisture in the central part of the Forest-Steppe of Ukraine, which according to agro-climatic zoning belongs to the zone of unstable moisture. The experimental design included: assessment of the characteristics of weather conditions during the years of research (2021–2023) and their impact on seed yield (factor A); determination of seed productivity of female components linesof hybrids of different maturity groups P4/440, P5/320, P6/240 (factor B); the impact of growing hybrids with and without irrigation (factor C); the effect of different seeding rates on seed yield (60, 70, 80, 90 thousand seeds per ha-1) (factor D). The test results show that during the change in corn productivity depending on genetic properties, seeding rate and irrigation, the late-ripening hybrid P4/440 was characterized by the highest grain yield when grown under irrigation, with a seeding rate of 90 thousand similar seeds per ha-1 a decrease in the seeding rate from 90 to 80, 70, 60 seeding rate thousand seeds ha-1 was accompanied by a decrease in the yield of seeds of female components lines: in the early-ripening hybrid P6/240 – by 0.31, 0.63 and 1.10 t ha-1 or 5.7, 11.5 and 20.1%, in the mid-ripening hybrid P5/320 – by 0.59, 1.08 and 1.42 t ha-1 or 9.8, 17.9 and 23.5%, in the late-ripening hybrid P4/440 – by 0.39, 0.74 and 1.28 t ha-1 or 6.0, 11.4, 19.8%. The greatest influence on the formation of yield is the irrigation factor – 53%. Genetic properties influenced 28%. gradual increase in the yield of seeds of female components lines of culture when increasing the seeding rate from 60 to 70 thousand seeds ha-1 (by 0.01 t ha-1) and reaching a maximum at a rate of 80 thousand seeds ha-1 (by 0.05 t ha-1).  But with an increase in the seeding rate to 90 thousand ha-1, the seed yield sharply decreased by 0.13 t ha-1. The highest yield in variants without irrigation was observed when using the minimum seeding rate – 60 thousand seeds ha-1. A gradual increase in the seeding rate without irrigation
led to a negative result, in particular, a decrease in the average yield for corn hybrids by
0.07–0.31 t ha-1 or 1.8–7.9%. Hybrids reacted differently to the seeding rate and cultivation on rainfed and irrigated land. Early ripening hybrid P6/240, mid-ripening P5/320 and late-ripening P4/440 hybrids formed the highest seed yield when grown under irrigation with a seeding rate of 90 thousand seeds ha-1. When grown without irrigation, the best conditions for the formation of plant components and high yield were noted at the lowest seeding rate of 60 thousand seeds ha-1. The minimum seeding rate ensured the production of seeds with a high mass of 1,000 seeds.

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1463-1471 L.M. Santos, G.A.S. Ferraz, A.V. Diotto, B.D.S. Barbosa, D.T. Maciel, M.T. Andrade, P.F.P. Ferraz and G. Rossi
Coffee crop coefficient prediction as a function of biophysical variables identified from RGB UAS images
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Coffee crop coefficient prediction as a function of biophysical variables identified from RGB UAS images

L.M. Santos¹*, G.A.S. Ferraz¹, A.V. Diotto², B.D.S. Barbosa¹, D.T. Maciel², M.T. Andrade¹, P.F.P. Ferraz¹ and G. Rossi³

¹Federal University of Lavras, Department of Agricultural Engineering, University Campus, BR37.200-000 Lavras-MG, Brazil
²Federal University of Lavras, Department of Water Resources and sanitation, University Campus, BR37.200-000 Lavras, Brazil
³University of Florence, Department of Agricultural, Food, Environment and Forestry (DAGRI), Via San Bonaventura, 13, IT50145 Florence, Italy
*Correspondence: luanna_mendess@yahoo.com.br

Abstract:

Because of different Brazilian climatic conditions and the different plant conditions, such as the stage of development and even the variety, wide variation may exist in the crop coefficients (𝐾𝑐) values, both spatially and temporally. Thus, the objective of this study was to develop a methodology to determine the short-term 𝐾𝑐 using biophysical parameters of coffee plants detected images obtained by an Unmanned Aircraft System (UAS). The study was conducted in Travessia variety coffee plantation. A UAS equipped with a digital camera was used. The images were collected in the field and were processed in Agisoft PhotoScan software. The data extracted from the images were used to calculate the biophysical parameters: leaf area index (LAI), leaf area (LA) and 𝐾𝑐. GeoDA software was used for mapping and spatial analysis. The pseudo-significance test was applied with p < 0.05 to validate the statistic. Moran’s index (I) for June was 0.228 and for May was 0.286. Estimates of 𝐾𝑐 values in June varied between 0.963 and 1.005. In May, the 𝐾𝑐 values were 1.05 for 32 blocks. With this study, a methodology was developed that enables the estimation of 𝐾𝑐 using remotely generated biophysical crop data.

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1928–1933 H. Kirnak, I.S. Varol, H.A. Irik and H. Ozaktan
Effects of irrigation applied at different growth stages on chickpea yield
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Effects of irrigation applied at different growth stages on chickpea yield

H. Kirnak¹, I.S. Varol²*, H.A. Irik² and H. Ozaktan³

¹University of Adnan Menderes, Faculty of Engineering, Department of Civil Engineering, TR09010 Efeler, Aydın, Turkey
²University of Erciyes, Faculty of Agriculture, Department of Biosystems Engineering, TR38010 Melikgazi, Kayseri, Turkey
³University of Erciyes, Faculty of Agriculture, Department of Field Crops, TR38010 Melikgazi, Kayseri, Turkey
*Correspondence: svarol@erciyes.edu.tr

Abstract:

This study was conducted over the experimental fields of Erciyes University in 2016 to investigate the effects of irrigations applied at different growth stages on chickpea yields. Experiments were conducted in randomized blocks design with 3 replications. There were 7 irrigation treatments as of I1: rainfed, I2: pre-bloom single irrigation, I3: single irrigation at the beginning of blooming, I4: single irrigation at 50% pod set, I5: two irrigations at 50% bloom and 50% pod-set, I6: two irrigations at pre-bloom and 50% pod-set, I7: full irrigation. The amount of applied irrigation water varied between 85.6–323 mm. Plant water consumptions varied between 262–569 mm. The greatest yield was obtained from I4 treatment with 273 kg da-1 and the lowest yield was obtained from I1 treatments with 146 kg da-1. It was concluded for chickpea cultivation under deficit water resources conditions that water deficits may be applied at different growth stages except for 50% pod-set period.

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781-795 P. Felix-Henningsen, T. Urushadze, D. Steffens, B. Kalandadze, E. Narimanidze
Uptake of heavy metals by food crops from highly-polluted Chernozem-like soils in an irrigation district south of Tbilisi, eastern Georgia
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Uptake of heavy metals by food crops from highly-polluted Chernozem-like soils in an irrigation district south of Tbilisi, eastern Georgia

P. Felix-Henningsen¹, T. Urushadze², D. Steffens³, B. Kalandadze², E. Narimanidze⁴

¹Institute of Soil Science and Soil Conservation, Justus Liebig University Giessen,
Heinrich-Buff-Ring 26, D-35392 Giessen, e-mail: Peter.Felix-H@umwelt.unigiessen.de
²Tbilisi State University, Ilia Chavchavadze Ave.3, 0128, Tbilisi, Georgia, e-mail:
t_urushadze@yahoo.com; kalandabeso@gmx.net
³Institute of Plant Nutrition, Justus Liebig University Giessen, Heinrich-Buff-Ring 26,
35392 Giessen, Germany, e-mail: Diedrich.Steffens@ernaehrung.uni-giessen.de
⁴Centre for International Development and Environmental Research, Justus Liebig
University Giessen, Heinrich-Buff-Ring 26, 35392 Giessen, Germany e-mail:
nareli@gmx.net

Abstract:

In the middle and lower reaches of the Mashavera valley in SE Georgia, most of the
irrigated soils under different agricultural land use display a strong enrichment of heavy metals
(HM) that can be traced back to irrigation with water polluted by mining wastes contributed
over a period of several decades. The concentrations of total amounts of Cu, Zn and Cd increase
with intensity of land use and amount of irrigation in the following sequence: arable fields < occasionally submerged meadows < vegetable gardens < wine gardens and orchards with mixed cropping of vegetables. A high proportion of HM belongs to the supply fraction, which displays the (un-)specifically adsorbed HM, dissolvable in ethylenediamine tetra-acetic acid (EDTA). The narrow correlation of this fraction with the mobile and plant-available fraction of HM indicates a high long-term risk potential for the food chain. Due to the recent high adsorption capacity of the soils for HM, only a small amount of HM in the mobile fraction was found with proportions less than 1 % of the total amounts for Cu and Zn, and a maximum of 1.5 % for Cd. On the other hand, initial investigations of cereals and vegetable species indicate a high uptake of Cu, Zn and Cd, which for Cu and Cd causes concentrations in plants exceeding the tolerance thresholds for plants, animals and human beings. A field experiment established the strong uptake of heavy metals by spinach, which was unexpected due to the weakly alkaline pH as well as the high contents of clay and organic matter of the soils. This result indicates the high risk of soil pollution by heavy metals for the food chain and consumers.

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827-836 K. Styla, A. Sawicka
Microbiological activity of soil against the background of differentiated irrigation and fertilization in apple (Malus domestica) orchard after replantation
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Microbiological activity of soil against the background of differentiated irrigation and fertilization in apple (Malus domestica) orchard after replantation

K. Styla¹, A. Sawicka²

¹Institute for Agricultural and Forest Environment Polish Academy of Sciences,
Poznań, Poland; e-mail: styla.katarzyna@gmail.com
²Department of Agricultural Microbiology, University of Life Science, Poznań, Poland

Abstract:

The effect of differentiated irrigation and fertilization on the number of microorganisms in the soil of an apple (Malus domestica) orchard after replantation was investigated. In the experiment, three irrigation levels were used: W0 – maintenance of soil moisture at the level of atmospheric precipitations, W1 – maintenance of soil moisture at the level of -0.03MPa of water potential, and W2 – maintenance of soil moisture at the level of – 0.01MPA of water potential. Three fertilization combinations were used, i.e. 65 kg N/ha, 65 kg N/ha and 95 kg/ha K2O as well as 130 kg N/ha and 190 kg/ha K2O. The highest number of fungi was noted in the 130 kg N/ha and 190 kg/ha combination. The highest number of actinomycetes, Azotobacter, proteolytic bacteria, phosphate solubilizing bacteria, and the total number of bacteria were found of 65kg N/ha and 95kg/ha combination. A high number of fungi was observed in W0 combination. The highest number of actinomycetes, Azotobacter, proteolytic bacteria, phosphate solubilizing bacteria, and the total number of bacteria were confirmed in the W1 and W2 combination. A high number of actinomycetes, Azotobacter, proteolytic bacteria, phosphate solubilizing bacteria, and the total number of bacteria and lower number of fungi in control object (Nowina and virgin soil) were recorded.

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113-124 K. Sty�a and A. Sawicka
Seasonal changes in biochemical and microbiological activity of soil against the background of differentiated irrigation in an apple tree orchard after replantation
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Seasonal changes in biochemical and microbiological activity of soil against the background of differentiated irrigation in an apple tree orchard after replantation

K. Sty�a¹ and A. Sawicka²

¹Research Center for Agricultural and Forest Environment, Polish Academy of Science,
60-809 Pozna�, Poland; e-mail: styla.katarzyna@gmail.com
²Department of Agricultural Microbiology, University of Life Science, Pozna�, 60-656,
Pozna�, Poland

Abstract:

The objective of the studies included seasonal changes in the activity of enzymes, emission CO2 and microbiological activity of soil against the background of differentiated irrigation in an apple tree (Malus domestica) orchard after replantation. The most important activity of enzymes and the number of microorganisms were confirmed in the seasons of spring and autumn, while the lowest activity was observed in summer. The highest dehydrogenase activity was found in the last year (from 0.43 to 2.42 cm3 kg-1) and the lowest the in second year (from 0.19 to 0.58 cm3 kg-1). A high protease activity was recorded in the last year (from 1.25 to 12.08 mg kg-1) and low in the second year (from 1.65 to 3.47 mg kg-1). The highest urease activity was observed in the first year (from 1.17 to 6.42 �mol g-1) and the lowest in the second year (from 0.74 to 2.82 �mol g-1). High intensity of emission CO2 was noted in summer. The highest CO2 emission was found in the last year (from 29.32 to 46.86 mg kg-1) and the lowest in the second year (from 15.35 to 27.95 mg kg-1). The highest number of fungi was found in the soil of the combination without irrigation – W0. A high number of Azotobacter, actinomycetes, proteolytic bacteria, phosphate solubilizing bacteria, enzymes activity and CO2 emission almost always were observed in the soil in the irrigation combination – W1 or W2.

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