This article is devoted to the effect of ultradispersed humate sapropel extracts, obtained from air-dry samples of sapropel, from Seryodka deposit (Pskov region, Russia) by […]
Development of gluten-free bread with unconventional raw ingredients of high nutritional value and antimicrobial activity
Two types of rowan powder (botanical species Sorbus aucuparia) as unconventional raw ingredients of high nutritional and biological value as well as three types of […]