Tag Archives: precision agriculture

122-133 E. Kokin, M. Pennar, V. Palge and K. Jürjenson
Strawberry leaf surface temperature dynamics measured by thermal camera in night frost conditions
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Strawberry leaf surface temperature dynamics measured by thermal camera in night frost conditions

E. Kokin*, M. Pennar, V. Palge and K. Jürjenson

Estonian University of Life Sciences, Institute of Technology, Department of Energy Application, Kreutzwaldi 56, EE51014 Tartu, Estonia
*Correspondence: eugen.kokin@emu.ee

Abstract:

The aim of the study was to define the strawberry leaf surface and ambient air temperature differences in night frost conditions. The study was carried out at the commercial strawberry field in late autumn at a specific natural climatic situation, corresponding to night frost conditions. Thermal camera FLIR P660 was used for obtaining thermal images and corresponding visual colour images of the strawberry leaves. The images were taken at ten-minute interval. The ambient air temperature, relative humidity, dew point, solar radiation and wind speed data were obtained by Davis Vantage Pro2 weather station. It was estimated that the surface temperature of the specific leaf is comparatively similar at different parts of the specimen and changes noticeably with the variation of solar radiation intensity. The speed of temperature changes was also analysed. During all the measurement period, the considerable difference between the temperature of the leaf and the ambient air temperature was established, especially in absence of solar radiation. The difference of the leaf surface and ambient air temperature reached 8 °C. The study showed that in night frost conditions the plants might be endangered by low temperatures even at the air temperatures above 0 °C due to intensive energy loss by long wave radiation to the sky. It is suggested that the thermal imaging or infrared radiation measurement should be used simultaneously with air temperature measurements for more exact timing of night frost prevention measures at strawberry cultivation.

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959–966 K.E. Temizel
Mapping of some soil properties due to precision irrigation in agriculture
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Mapping of some soil properties due to precision irrigation in agriculture

K.E. Temizel

University of Ondokuz Mayıs, Faculty of Agriculture, Department of Agricultural Structures and Irrigation, Samsun, Turkey; e-mail: ersint@omu.edu.tr

Abstract:

Precision Agriculture (PA) is a whole-farm management approach using information technology, satellite positioning (GNSS) data, remote sensing and proximal data gathering. These technologies have the goal of optimizing returns on inputs whilst potentially reducing environmental impacts. This study was conducted out to determine the acidity, salinity, field capacity, permanent wilting point and water holding capacity in precision agriculture by analyzing soil samples taken from the field in 32 points. Maps were drawn by obtaining data from the field. The purpose of this research is to use the geographic information system for comparing the obtained data from soil more quickly and easily than before and also the water amount in order to make precise decisions for agriculture progress and applying the appropriate inputs which is related to water. The present results also indicated that water holding capacity maps. These maps are usage for the irrigation management and the information from different points of the field. These data obtained the field has an important role in the management of precision agriculture.

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307-314 D. Rössel, H. Ortiz-Laurel, N. Kanswohl and M. Schlegel
Mathematical modelling for precisely improving inputs supply for crop production
Abstract |

Mathematical modelling for precisely improving inputs supply for crop production

D. Rössel¹, H. Ortiz-Laurel², N. Kanswohl³ and M. Schlegel³

¹Campus San Luis Potosí, Colegio de Postgraduados, Iturbide No. 73, Salinas de Hgo., S.L.P.,C.P. 78600. México. e-mail: edietmar@colpos.mx
²Campus Cordoba, Colegio de Postgraduados, km 348, Carr. Fed. Córdoba-Veracruz, Córdoba,Veracruz, C.P. 94500, México. hlaurel@colpos.mx
³Institute for Farm Animals Sciences and Technology. University of Rostock, Justus-von-LiebigWeg 8, 18059 Rostock, Germany; e-mail: norbert.kanswohl@uni-rostock.de

Abstract:

Although farm size may make a difference in access to all precision agriculture techniques, farms including small-scale traditional crop cultivation will likely have access to some of them in the long term. For this farm sector, a mathematical model is being developed to assist decision-making for improved dosage of nutrients and pesticides for crops or feed for animals. The objective was to find out the maximum allowed permissible deficiencies in dosing of inputs compared with the number of repetitions for improving precision dosage each time it is spread to the field. The model is based on a number of specified repetitions and it calculates the amount of deficiency to be obtained. It is possible to find that, depending on the rate of application, there is a wide range of choices among different fertilizer formulae and their concentration of available nutrients. The higher the number of applications, the more precision could be achieved. This will make it possible to arrive at optimum application rates for each field point or for supplying a more precise rate of feed to the animals.

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