The aim of this study was to evaluate the effects of liming and chemical fertilization protocols, containing different combinations of nitrogen (N), phosphorus (P) and […]
S.I. Environmental, Social, Economic, and Technological aspects of Agricultural Science in Tropical and Subtropical Regions – I, Special Issue I
Selection value of initial material according to the main biochemical parameters of grain in new maize hybrids creation
Increasing demand for corn grain with improved quality indicators provides grounds for creating new breeding samples that can meet the requirements of society. To achieve […]
Winter rye (Secale cereale L.) antioxidant capacity, total phenolic content and quality indices
Rye (Secale cereale L.) grain is an excellent raw material for healthy and tasty foods. Rye products are characterized by their unique composition and properties […]
Selenium in nanosized form as an alternative to microfertilizers
Nowadays, it is an obvious fact that it is necessary to look for new approaches to agriculture, which would ensure the maximum reduction in the […]
Resource assessment for potato biorefinery: Side stream potential in Northern Ostrobothnia
Potato industry side-streams consist of a significant amount of the original biomass. However, tightened demands of EU legislation together with the costs of side stream […]
Suitability of winter triticale varieties for bioethanol production in Latvia
The research was carried out at the State Stende Cereals Breeding Institute in experimental years 2007/08 and 2008/09. The subject of the research was the […]
The effect of cultivation methods on the yield and biological quality of potato
The effect of organic and conventional methods on the yield and biological quality of potato in two field crop rotations was identified. The field trials […]