The theoretical and experimental research into the micro-damaging of cereal crop seeds in the process of their harvesting by combine grain harvesters in relation to […]
Theory of grain mixture particle motion during aspiration separation
The practice of separating grain mixtures with the use of the difference in the aerodynamic properties of their components has proved that the process of […]
The possibility of using powdered sea-buckthorn in the development of bakery products with antioxidant properties
The article examines ways of increasing the antioxidant capacity of bakery products (referred to here as BP) by adding powdered peel, powdered seeds, and powdered […]
Analysis of physical and mechanical properties and of gross calorific value of Jatropha curcas seeds and waste from pressing process
The research was performed with an aim to investigate physical and mechanical properties and a gross calorific value of Jatropha curcas seeds and particular products […]